Vegetable Specialties

    • Vegetable Specialties

    • Channa Masala

      9.95

      Delicious chick peas cooked in an exotic blend of North Indian spices.

    • Matar Paneer

      Matar Paneer

      11.95

      Fresh homemade cheese cubes cooked with green peas.

    • Saag Paneer

      12.95

      Fresh spinach cooked with cubes of cottage cheese delicately spiced.

    • Malai Kofta

      12.95

      Spongy cottage cheese and vegetable dumplings cooked in mild gravy.

    • Aloo Gobi

      10.95

      Fresh cauliflower and potatoes cooked dry to perfection in mild spices with tomatoes, herbs, and ginger.

    • Aloo Saag

      10.95

      Fresh spinach cooked with cubes of delicately spiced potato.

    • Baigan Bharta

      10.95

      Fresh eggplant gently roasted in the tandoori, mashed and marinated in a rich blend of Mughlai spices, cooked over low heat to draw out the richness of the spices.

    • Tadka Dal

      9.95

      Yellow lentils cooked with garlic and dry Indian spices.

    • Dal Makhani

      9.95

      Whole black lentils simmered until tender and tempered with ginger, tomatoes, and herbs.

    • Vegetable Korma

      11.95

      Fresh vegetables cooked in a rich almond flavored sauce.

    • Paneer Tikka Masala

      12.95

      Roasted cubes of homemade cottage cheese cooked in a creamy tomato sauce.

    • Paneer Makhani

      12.95

      Fresh homemade cheese cooked in a creamy tomato sauce.

    • Bhindi Masala

      11.95

      Delicious okra cooked with onions, tomatoes, and spices.

    • Mushroom Masalawala

      10.95

      Fresh mushrooms cooked in rich Indian spices.

    • Khadai Vegetables

      11.95

      Mixed vegetables sautéed in fresh ginger, garlic, and dry Indian spices.

    • Aloo Matar

      9.95

      Potato and green peas sautéed in ginger, garlic, and dry Indian spices.